LOUISVILLE, Ky, Wednesday, Oct. 7, 2020 - The Foundation for a Healthy Kentucky will host a free webinar on Friday, November 13, to share a creative solution developed by the community of Whitesburg, Kentucky, to promote good nutrition and physical activity, while also supporting their local agriculture community.
The webinar is part of the Foundation's Health for a Change
capacity-building training series, created to support nonprofit leaders across the Commonwealth to advance pressing health issues. Programs are free, but registration is required.
Homegrown Community Solutions to Increase Fruit and Vegetables Consumption and Physical Activity in Appalachia
Friday, November 13, 2020, 1 p.m. to 2 p.m. (ET)
The webinar presenters are:
Callie Horn Blair, Community Program Manager for the University of Kentucky - Tanglewood to Table Farmers’ Market Voucher and Walking research program.
Dawn Brewer, PhD, RD, LD, is an Assistant Professor and the Director of Graduate Studies in the Department of Dietetics and Human Nutrition at the University of Kentucky, and Core Leader of the University of Kentucky Superfund Research Center’s Community Engagement Core.
Valerie Horn, MA, developed and piloted the initial concept of the UK-Tanglewood to Table Farmers’ Market voucher and walking program in Whitesburg, Kentucky. She currently holds several leadership positions in the City of Whitesburg/Letcher County Kentucky including co-chair of the City of Whitesburg/Letcher County Farmers’ Market; Chair of the Community Agricultural Nutritional Enterprises, Inc. Kitchen Board; Director of the Cowan Community Action Group; and as a partner with Appalachian Groundswell, LLC.
Annie Koempel, MA, RD, LD, is a Registered Dietitian and the program manager for the University of Kentucky’s Superfund Research Center Community Engagement Core.
Health for a Change
webinars are recorded and posted, along with slide presentations, on our website here
About the Foundation for a Healthy Kentucky
Funded by an endowment, the mission of the nonpartisan Foundation for a Healthy Kentucky is to address the unmet health needs of Kentuckians by developing and influencing policy, improving access to care, reducing health risks and disparities, and promoting health equity. Since the Foundation opened its doors in 2001, it has invested more than $29 million in health policy research, advocacy, and demonstration project grants across the Commonwealth.
Bonnie J. Hackbarth